I went to the Dermatologist a few weeks ago, for an overall skin exam. I had heard it was a good ideas, to have a professional look. I ended up having 2 moles removed. One just because it was in an annoying spot (on my pant line) and the other because the Dr. said it needed to be tested. I came home with a pamphlet and discussed it with QUinn. The mole showed serious signs of melanoma and we became VERY nervous! We were convinced it was cancer. It has been a long two weeks!!!! We went in today for the test results and to our surprise and much relief, I am in the clear. This has been a big awakening for me and I am dedicated to not WORSHIP the sun, as I always have, with not much precaution. I am determined to be much smarter, and never again think it won't happen to me!!
Thursday, February 19, 2009
he did it!!
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Posted by britt at 2:38 PM 2 comments
Wanna Try it???
I have gotten this twice from friends and LOVE it! I think if you wanted to start it you would just do the 3 ingredients, from day 6. I'm not sure though, I've always just had it passed on to me :)
Maybe YOU know have done it b4 and know how to start it?? Let me know if you do. If not, it is worth a try, because it really is soo yummy!
Amish Friendship Bread
Important Note: Don’t use metal spoons or equipment. Do not refrigerate. Use only glazed ceramic or plastic containers/utensils.
Day 1: Do nothing with the starter. The bag is dated.
Day 2-5: Stir with wooden spoon or just mash the bag.
Day 6: Add 1c. flour, 1c. sugar, and 1c. milk. Stir or mash.
Day 7-9: Stir or mash.
Day 10: Add 1c. flour, 1c. sugar, and 1c. milk. Stir. Take out 3 cups and place 1 cup each into three separate gallon size Ziploc bags. Give one Ziploc and a copy of this recipe to 3 friends.
To the balance (a little over a cup) of the batter, add the following ingredients and mix well.
1c. oil ( you can also use applesauce for a healthier bread)
½ c. milk
3 eggs
1tsp vanilla
In a separate bowl combine the following dry ingredients and mix well:
2 c. flour
1c. sugar
1 ½ tsp. baking powder
2 tsp. cinnamon
½ tsp. baking soda
*1 (5.1 oz) box instant vanilla pudding (prepare ahead for this one, as you may not have it on hand)
½ tsp. salt
Add dry ingredients to wet ingredients. Mix and pour into two well greased and sugared bread pans.
Bake @ 325, for 1 hour.
Posted by britt at 2:09 PM 1 comments
he's speechless
Posted by britt at 1:54 PM 2 comments
broken hearts
Posted by britt at 1:39 PM 3 comments
Tuesday, February 17, 2009
first THIS then THAT
Posted by britt at 1:41 PM 1 comments
Sunday, February 15, 2009
Posted by britt at 12:49 PM 1 comments
Matt & Brenna
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![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgm4hAeyRbZgPBD8J-KlwP4fi9zGp-o2Zs-lh6nuIj621nBpBzUEdfmzi8cVHGo3WPj_JzaoZO8ds5P-cOEXB8I1LBsOcz0HpvogNljsKU8rttjuxYcJ8WLzYueXZqbYqqE5rSTFQ/s320/100_1138.jpg)
at a really neat OLD chruch, that is now a reception hall.
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Posted by britt at 12:12 PM 2 comments